Main content starts here, tab to start navigating

Opened by Chad Spangler and Glendon Hartley in 2016, Service Bar has become known for its famous cocktails, mouth-watering fried chicken, and low-key atmosphere. 

The traditional cocktail bar was often a quiet, formal, and expensive experience years ago, and Service Bar has always strived to counter that standard. It has boasted a $7 cocktail menu (temporarily on pause due to COVID), live music, and a welcoming seat for anyone in the neighborhood. The cocktail menu changes with the seasons or with whatever inspires them at the time — one thing is for sure though, there’s always something new and exciting to try.

Service Bar serves classic American food with a focus on local ingredients. Although the menu has grown and developed overtime, fried chicken has remained the signature dish.